Beyond Salad: 11 More Creative Ways to Eat Kale

Beyond Salad: 11 More Creative Ways to Eat Kale Kale is a superfood that is not going away anytime soon. Popular because of its super nutrition -- more than 1,000 percent of your daily vitamin K, more vitamin C than in an orange, and more calcium than a glass of milk, kale is a great veggie to incorporate into your weekly meals. But it doesn't have to be limited to salads. Kale is super versatile! Here are 11 kale recipes that go way beyond a boring salad.



1) In Juice:



Super Green Juice // via Nosh and Nourish



2) In Soup:



Creamy Broccoli Fennel Soup w/Kale // via With Food + Love



3) In Biscuits:



Cheesy Bacon & Kale Biscuits // via Lauren Kelly Nutrition



4) In Enchiladas:



Corn & Kale Salsa Verde Shrimp Enchiladas // via Housewife in Training



5) In Falafel:



Kale Falafel // via Little Ferraro Kitchen



6) In Smoothies:



Blueberry Kale Power Smoothie // via The Lemon Bowl



7) In Pancakes:



Green Smoothie Pancakes // via Nosh and Nourish



8) In Ice Cream:



Green Ice Cream for Kids // via Super Healthy Kids



9) In Burgers:



Kale and Portobello Veggie Burger // via Foodness Gracious



10) In Grilled Cheese:



Sweet Potato and Kale Grilled Cheese // via Two Peas and Their Pod



11) In Casserole:



Sundried Tomato, Kale, & Chicken Sausage Quinoa Bake // via Fit Foodie Finds